White Chicken Chili

Ingredients:

• 48 ounces Great Northern Beans 
• 5 ounces Monterrey Jack Cheese 
• 16 ounces boneless Chicken breast 
• 16 ounces salsa 
• 1-1/2 teaspoons cumin

Directions:

1. Cook chicken and cut into bite size pieces. 
2. Mix all ingredients. 
3. Heat and serve.

From the kitchen of Kris Nelson.