Apple Crisp

Ingredients:

• 6 cups Apple, sliced without skin
• 3/4 cup dark brown sugar
• 1/2 cup flour
• 3/4 tablespoon cinnamon
• 1/3 cup margarine
• 1/2 cup quick oats

Directions:

1. Preheat oven to 375 degrees. 
2. Place sliced apples in greased 8" baking pan. 
3. Blend remaining ingredients until mixture is crumbly. Spread over apples. 
4. Bake 30-34 minutes, until apples are tender. 
5. Serve warm with a scoop of vanilla ice cream.

*Easily made vegan with vegan butter and coconut milk ice cream.