Saturday, October 13, 2012

Apple Crisp

Ingredients:
  • 6 cups Apple, sliced without skin
  • 3/4 cup dark brown sugar
  • 1/2 cup flour
  • 3/4 tablespoon cinnamon
  • 1/3 cup margarine
  • 1/2 cup quick oats

Directions:
  1. Preheat oven to 375 degrees. 
  2. Place sliced apples in greased 8" baking pan. 
  3. Blend remaining ingredients until mixture is crumbly. Spread over apples. 
  4. Bake 30-34 minutes, until apples are tender. 
  5. Serve warm with a scoop of vanilla ice cream.
*Easily made vegan with vegan butter and coconut milk ice cream.

No comments:

Post a Comment