Baked Lima Beans
Favorite Recipes of the Good Cooks of the First Presbyterian Church, Saginaw Michigan.
- 2 cans lima beans
- 7 slices bacon
- 1/2 onion
- 4 tablespoons brown sugar
- 1-1/2 cups cream
- Fry bacon and cut into pieces.
- Chop onion fine.
- Mix together all ingredients.
- Bake in moderate oven until brown.
Recipe from the kitchen of Mrs. Harry P. Baker.