Triple Chocolate Cake


  • 1 box chocolate cake mix
  • 1 package chocolate pudding mix (4 serving size)
  • 1-3/4 cup milk
  • 2 large eggs
  • 12 ounces semi-sweet chocolate chips


  1. Combine the cake mix, pudding mix, milk, eggs, and chips in a large bowl. Mix by hand until well blended, about 2 minutes. 
  2. Pour into a greased and floured 10-inch Bundt or tube pan. Bake at 350 degrees for 50-55 minutes, or until cake springs back when lightly pressed with fingers. Do not over bake. Cool 15 minutes in pan. Remove from pan and continue to cool on rack or plate.


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