Low-cal Lemon Bars

Ingredients:

  • 1 box angel food cake mix
  • 1 can lemon pie filling


Directions:

  1. Mix angel food cake mix and lemon pie filling together by hand until moist. Be sure not to over stir. 
  2. Pour into a 9x13 pan. Bake at 350 degrees until golden brown on the top (about 20 minutes). 
  3. Cool completely before eating. As they are cooling you can sprinkle with powder sugar if you like. 
  4. Cut into 16 squares.


3 Weight Watchers points per square.




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