Baked Almond Chicken Casserole

Ingredients:

• 3 cups diced chicken
• 1-1/2 cups diced celery
• 1 cup reduced fat mayonnaise
• 6 ounces Swiss cheese
• 1/4 cup diced onion
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup slivered almonds

Directions:

1. Combine cooked chicken, celery, salad dressing, Swiss cheese, and onion. Season with salt and pepper. 
2. Place in an 8x12 inch baking dish. Sprinkle with slivered almonds. Bake at 350 degrees for 30-45 minutes, or until bubbly.