I never realized how easy it is to make your own guacamole. And now that I have tasted the real thing, I can't imagine buying the packaged kind any more. This recipe is simple, no-frills, and just plain amazing. Enjoy!

  • 2 ripe avocados*, cut up
  • 1 medium onion, finely chopped (about 1/2 cup)
  • 1 tablespoon lemon juice
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 medium tomato, finely chopped (about 3/4 cup)

  1. Beat avocados, onion, lemon juice, salt and pepper until creamy. 
  2. Stir in tomato. 
  3. Cover and refrigerate at least 1 hour. 
  4. Serve with Stacy's Pita Chips - they're amazing!
*The secret to the best guacamole is very ripe avocados, enjoy.

Recipe from the kitchen of Betty Crocker!


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