Ham Loaf
Ingredients:
Directions:
Recipe from the kitchen of Louise McLean
- 1-1/2 pounds ground ham
- 1-1/2 pounds ground pork
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon minced onion
- 1/2 cup dry oatmeal
- 1/2 cup bread crumbs
- 2 large eggs
- 1-1/4 cups tomato juice
Directions:
- Mix together ham, pork, salt, pepper, minced onion, oatmeal, bread crumbs, eggs and 3/4 cup tomato juice.
- Place mixture in loaf pan. Pour remaining tomato juice over the top of the loaf. Bake 2-1/2 hours at 350 degrees.
Recipe from the kitchen of Louise McLean
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