Ham Loaf

Ingredients:

• 1-1/2 pounds ground ham
• 1-1/2 pounds ground pork
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon minced onion
• 1/2 cup dry oatmeal
• 1/2 cup bread crumbs
• 2 large eggs
• 1-1/4 cups tomato juice

Directions:

1. Mix together ham, pork, salt, pepper, minced onion, oatmeal, bread crumbs, eggs and 3/4 cup tomato juice.  
2. Place mixture in loaf pan. Pour remaining tomato juice over the top of the loaf. Bake 2-1/2 hours at 350 degrees.

Recipe from the kitchen of Louise McLean