Goulash

My dad made this recipe when he was ten years old.

Ingredients:

• 1 pound ground beef
• 1  can kidney beans
• 28 ounces stewed tomatoes
• 15 ounces canned tomatoes
• 1 package elbow macaroni
• 1 loaf white bread
• 1 pint strawberry jam

Directions:

1. Fry hamburg. Drain off excess fat. 
2. Boil macaroni. Drain macaroni. Add tomatoes and beans with juice. Add hamburg. 
3. Invite 4 friends. Get loaf of Spatz bread and jar of strawberry jam. 
4. When food is gone, you are done!

Recipe from the kitchen of Larry Mey