Ham and Pineapple Pizza Roll-Ups
Ingredients:
Directions:
Recipe from the kitchen of the Six Sisters.
- 1 (13.8 oz) refrigerated pizza dough tube
- 1 cup marinara sauce
- 1 cup pre-cooked ham, sliced or cubed
- 1 cup pineapple, cut into bite-sized pieces (or you can use canned pineapple tidbits)
- 1 cup cheddar cheese
- 1 cup mozzarella cheese
- Italian seasoning, to taste
- Garlic salt, to taste
Directions:
- Preheat oven to 350 degrees.
- Line a 15x10x1" baking sheet with aluminum foil and spray with non-stick cooking spray.
- Spread pizza dough out on the baking sheet and spread the marinara sauce over the dough.
- Top with cheese, ham, pineapple, and seasonings.
- Roll up the dough into a tube-shape and using a sharp knife, cut into 1" slices. Spread rolls out on the baking sheet covered with aluminum foil and bake for 15-20 minutes, or until the roll is golden and the dough is fully cooked.
- Serve with marinara sauce for dipping.
Recipe from the kitchen of the Six Sisters.
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