Christmas Punch

This punch was served at my parents wedding on December 21, 1957.


  • 1 cup lime sherbet
  • 1 cup vanilla ice cream
  • 1 cup pineapple juice
  • 1 cup Ginger Ale


  1. Blend lime sherbet and vanilla ice cream. Then add pineapple juice. Lastly add Ginger ale. Add green food coloring if desired. 

Recipe from the kitchen of Ruth Chamberlin


Popular Posts