Sloppy Joe Turnovers

  • 1 pound ground beef
  • 1/4 cup chopped onions
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/2 cup ketchup
  • 1/4 cup sour cream
  • 16 ounce can refrigerated biscuits

  1. Heat oven to 375 degrees. 
  2. Brown beef and onions; drain. Add spices, ketchup and sour cream; mix well. 
  3. On ungreased cookie sheet press each biscuit into a 4x4-inch square. Put approximately 1/4 cup beef mix on each square. Fold over in a triangle. Seal edges with fork. Cut 3 slits on top. Bake for 15-20 minutes.

Recipe from the kitchen of Cheryl Frederickson


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