Grilled Honey-Soy Pork Steaks

Ingredients:

• 2 Pork blade steaks, cut 1 inch thick
• 2 Tablespoons lemon juice
• 2 Tablespoons soy sauce
• 1 Tablespoon honey

Directions:

1. Combine all ingredients in a self-sealing plastic bag; seal bag and place in refrigerator 4 to 24 hours. 
2. Remove steaks from marinade, discarding marinade. Grill over medium-hot coals, 7 minutes per side, turning once.