Ooey Gooey Brownies
Brownie Ingredients:
Frosting Ingredients:
Directions:
- 1 cup sugar
- 1 stick margarine
- 4 eggs
- 1 can Hershey's syrup (1-1/2 cups)
- 1 cup flour
- 1 cup nuts
Frosting Ingredients:
- 1-1/3 cups granulated sugar
- 6 Tablespoons margarine
- 1/4 cup milk
- Chocolate chips
Directions:
- Brownies: Cream butter and sugar. Add eggs. Beat well. Beat in syrup and flour. Grease and flour pan (10x15). Bake at 350 degrees for 20-25 minutes.
- Frosting: Mix sugar, margarine, and milk. Bring to a boil. Boil for 1 minute only. Remove from heat and add chocolate chips. Beat with a mixer. Spread while hot.
Recipe from the kitchen of Sandi Kasen.
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