Pepperoni Roll-Ups

Ingredients:

• 1 tube (8 ounces) refrigerated crescent rolls
• 32 slices pepperoni
• 4 pieces string cheese, cut in half
• 1/4 teaspoon italian seasoning
• 1 Tablespoon butter, melted
• Marinara or Pizza sauce, for dipping

Directions:

1. Preheat oven to 375 degrees. 
2. Unroll crescent dough; separate into 8 triangles. 
3. Place 4 pepperoni slices on the large end of each triangle. Place one half string cheese on the top of the pepperoni. Roll up towards point. 
4. Place roll ups at least 2 inches apart on a lightly greased cookie sheet.
5. Mix together Italian seasoning and melted butter. Brush over the tops of the roll ups. 
6. Bake for 10-12 minutes or until golden brown. Serve warm!